The Grieserbäck has one branch in Gries im Pinzgau and one in Bruck on the Glocknerstrasse. It is a family business in its third generation and offers top quality in all areas. The comprehensive assortment in both stores is characterised by fresh produce and authentic hand craftsmanship. Bread is one of the oldest cultivated foods and has always played a key role in society. And you can feel this sense of responsibility at the Grieserbäck. The focus is on high-quality cereal varieties and specially selected ingredients. The Hohenwarter family has been supplying people in the region with fresh pastries, different bread types and sweet specialities since it was founded in 1960.
Look forward to our fresh homemade foam rolls every Wednesday.